
AI: end result may differ
Cayenne pepper
.......................................................................
To taste
Chicken breast
.......................................................................
chicken broth cubes
.......................................................................
¼ cube
chicken seasoning
.......................................................................
To taste
cream
.......................................................................
dried basil
.......................................................................
To taste
Dried oregano
.......................................................................
To taste
Fresh basil
.......................................................................
To taste
garlic
.......................................................................
½ clove
onion
.......................................................................
½
paprika spices
.......................................................................
To taste
parmesan
.......................................................................
pepper
.......................................................................
To taste
salt
.......................................................................
To taste
spinach
.......................................................................
¾ hand
sun-dried tomatoes
.......................................................................
tagliatelle
.......................................................................
tomato paste
.......................................................................
water
.......................................................................
Total calories
0 kcal
Carbs
0g
Proteins
0g
Fats
0g
30 minutes
•••Season the chicken with salt and pepper.
Finely chop the onion and mince the garlic. Slice the sun-dried tomatoes into pieces as well.
Add a splash of oil to the pan. Brown the chicken on all sides and remove it from the pan.
Add the onion and garlic and cook for a few minutes.
Add the sun-dried tomatoes, cream, and chicken, and put the lid on the pan.
Let it gently simmer for 15-20 minutes.
After about 15-20 minutes, the chicken is cooked through. Serve everything with some fresh basil and Parmesan cheese.