
AI: end result may differ
broccoli
.......................................................................
¼
cherry tomatoes
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link sausage pork
.......................................................................
olive oil
.......................................................................
penne pasta
.......................................................................
pepper
.......................................................................
To taste
salt
.......................................................................
To taste
sour cream
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Total calories
0 kcal
Carbs
0g
Proteins
0g
Fats
0g
30 minutes
••Cut the broccoli into small florets and halve the cherry tomatoes. Cut the chipolata into bite-sized pieces.
Cook the penne pasta together with the broccoli in lightly salted water until everything is tender. Drain.
Heat a drizzle of olive oil in a pan and fry the chipolata until golden brown.
Add the penne pasta and broccoli to the pan with the chipolata, fold in the cherry tomatoes, and mix in the sour cream. Season with pepper and salt and serve immediately. Enjoy!