Name: Creamy Garlic Parmesan Chicken Pasta
Total time: 1 h 10 min
Yield: 1 serving
Ingredients: 200 Chicken breast; 151.5 ml cream; 0 g Dried oregano; 1.5 g garlic; 0 g garlic powder; 4.55 ml olive oil; 0 g paprika spices; 25 g parmesan; 10 parsley; 7.5 g red chili pepper; 30 shallot; 75 g tagliatelle; 20 g unsalted butter; 50 ml water

Creamy Garlic Parmesan Chicken Pasta | Meal Match

Recipes

Ingredients

Chicken breast
.......................................................................
1
cream
.......................................................................
10 Tbsp
Dried oregano
.......................................................................
To taste
garlic
.......................................................................
½ clove
garlic powder
.......................................................................
To taste
olive oil
.......................................................................
1 Tsp
paprika spices
.......................................................................
To taste
parmesan
.......................................................................
25g
parsley
.......................................................................
1
red chili pepper
.......................................................................
½ chili pepper
shallot
.......................................................................
1
tagliatelle
.......................................................................
75g
unsalted butter
.......................................................................
20g
water
.......................................................................
10 Tsp

Total calories

0 kcal

Carbs

Proteins

Fats

Creamy Garlic Parmesan Chicken Pasta

1 hour 10 minutes

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Steps

Step 1

Combine the chicken breast with garlic powder, paprika seasoning, oregano, pepper, and salt. Cover and let marinate for 30 minutes.

Step 2

Bring a large pot of water to a boil and add salt. Cook the pasta until al dente, reserving some cooking water, then drain the pasta.

Step 3

Heat a skillet over medium-high to high heat with the olive oil and butter. Cook the chicken breast until golden brown and cooked through, remove from the pan, and keep warm under foil.

Step 4

Reduce the heat to medium and add the butter to the same pan. Sauté the shallot until soft, add the garlic, and cook briefly until fragrant.

Step 5

Stir in the oregano, garlic powder, salt, and pepper. Add the cream and let the sauce gently simmer until it thickens slightly.

Step 6

Lower the heat and stir in the parmesan and a splash of pasta water until you have a smooth sauce. Add the penne and parsley and toss everything together well.

Step 7

Slice the chicken breast and place it on top of the pasta. Finish with extra parmesan, parsley, pepper, and salt to taste.

Ingredients

Creamy Garlic Parmesan Chicken Pasta

Steps

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